BBQMX - 2105-14 SODIUM CHLORIDE STD.SOLN;1000 MG/L

  • MSDS: BBQMX
  • Manufacturer: HACH CO
  • Product Name: 2105-14 SODIUM CHLORIDE STD.SOLN;1000 MG/L
  • National Stock Number: 6810-00F004552
Product Identification

Product ID:2105-14 SODIUM CHLORIDE STD.SOLN;1000 MG/L
MSDS Date:07/16/1986
FSC:6810
NIIN:00F004552
MSDS Number: BBQMX

Responsible Party
HACH CO.
100 DAYTON RD.
AMES, IA 50010-0642
US

Emergency Phone: 515-232-2533 OR 800-247-3990

Info Phone: 303-669-3050 OR 800-227-4224

Cage: 91224

Contractor
HACH CO
389 LOVELAND, CO 80539 US

Telephone: 970-669-3050/ 303-623-5716

Cage: 91224

Ingredients

SODIUM CHLORIDE

CAS: 7647-14-5

RTECS: VZ4725000

Fraction By Weight: <1%


DEMINERALIZED WATER

CAS: 7732-18-5

RTECS: ZC0110000

Fraction By Weight: TO 100%

Hazards

Routes of Entry: Inhalation:NO Skin:NO Ingestion:YES
Reports of Carcinogenicity:NTP:NO IARC:NO OSHA:NO
Health Hazards Acute and Chronic:THIS IS COMMON TABLE SALT (PURE) AND
IS PRACTICALLY NON-TOXIC
Effects of Overexposure:NONE
Medical Cond Aggravated by Exposure:NONE

First Aid

First Aid:EYES/SKIN:FLUSH WITH WATER INHALED:AN EXTREMELY UNLIKELY
EXPOSURE. REMOVE TO FRESH AIR,CALL A PHYSICIAN. INGESTED:GIVE LARGE
QUANTITIES OF MILK OR WATER. CALL APHYSICIAN.

Fire Fighting

Flash Point:NONE
Extinguishing Media:USE MEDIA APPROPRIATE FOR SURROUNDING FIRE.
Fire Fighting Procedures:NONE
Unusual Fire/Explosion Hazard:NONE

Accidental Release

Spill Release Procedures:DILUTE WITH WATER. POUR DOWN THE DRAIN WITH
EXCESS WATER.

Handling

Handling and Storage Precautions:KEEP TIGHTLY CLOSED.
Other Precautions:NO SPECIAL PRECAUTIONARY MEASURES ARE REQUIRED.

Exposure Controls

Respiratory Protection:NONE NORMALLY NEEDED. USE NIOSH RESPIRATOR OR
SUPPLIED AIR RESPIRATOR IF EXPOSED ABOVE TLV.
Ventilation:USE HOOD OR OTHER LOCAL EXHAUST TO MAINTAIN EXPOSURE BELOW
TLV FOR NUISANCE DUST.
Protective Gloves:NONE
Eye Protection:SAFETY GLASSES
Other Protective Equipment:EYE WASH,SAFETY SHOWER,LAB COAT OR APRON.
Work Hygienic Practices:USE NORMAL CHEMICAL HYGIENE PRACTICES
Supplemental Safety and Health

Chemical Properties

HCC:N1
Boiling Pt:B.P. Text:212F/100C
Spec Gravity:0.985
pH:7.0
Solubility in Water:MISCIBLE
Appearance and Odor:CLEAR,COLORLESS LIQUID,NO ODOR

Stability

Stability Indicator/Materials to Avoid:YES
Stability Condition to Avoid:NONE
Hazardous Decomposition Products:NONE

Disposal

Waste Disposal Methods:DISPOSE OF IN ACCORDANCE WITH ALL FEDERAL,
STATE, AND LOCAL REGULATIONS.

Disclaimer (provided with this information by the compiling agencies):
This information is formulated for use by elements of the Department
of Defense. The United States of America in no manner whatsoever,
expressly or implied, warrants this information to be accurate and
disclaims all liability for its use. Any person utilizing this
document should seek competent professional advice to verify and
assume responsibility for the suitability of this information to their
particular situation.