BBFNK - PETROLANE PROPANE

Product Identification

Product ID:PETROLANE PROPANE
MSDS Date:02/01/1989
FSC:6830
NIIN:00D001977
MSDS Number: BBFNK

Responsible Party
PETROLANE TRANSPORT CO,DBA PETROLANE OIL & GAS
1600 E HILL ROAD
LONG BEACH, CA 90801

Emergency Phone: 213-427-5471

Info Phone: 213-427-5471

Cage: 70155

Contractor
PETROLANE TRANSPORT CO,DBA PETROLANE OIL & GAS
LONG BEACH, CA 90801

Telephone: 213-427-5471

Cage: 70155

Ingredients

ETHANE

CAS: 74-84-0

RTECS: KH3800000

Fraction By Weight: 0-6%

ACGIH TLV: ASPHYXIANT 9192


PROPANE

CAS: 74-98-6

RTECS: TX2275000

Fraction By Weight: 87-97%

OSHA PEL 1000 PPM

ACGIH TLV: ASPHYXIANT; 9192


PROPYLENE (PROPENE) (SARA III)

CAS: 115-07-1

RTECS: UC6740000

Fraction By Weight: 0-5%

ACGIH TLV: ASPHIXIANT; 9192


BUTANE

CAS: 106-97-8

RTECS: EJ4200000

Fraction By Weight: 0-2.5%

OSHA PEL 800 PPM

ACGIH TLV: 800 PPM; 9192

Hazards

Routes of Entry: Inhalation:YES Skin:NO Ingestion:NO
Explanation of Carcinogenicity:NOTE:PRODUCT MAY CONTAIN A TRACE,BUT
DETECTABLE AMOUNT OF BENZENE,A CHEMICAL KNOWN TO CAUSE CANCER OR
REPRODUCT.TOXICITY
Effects of Overexposure:INH:CAUSE DIZZINESS,DROWSINESS,NAUSEA OR
UNCONSCIOUS; SKIN/EYE:CAUSES FREEZE BURNS.
Medical Cond Aggravated by Exposure:CHRONIC RESPIRATORY CONDITIONS.

First Aid

First Aid:FREEZE BURN:REMOVE CONTAMINATED CLOTHING,JEWELRY,ETC. WARM
AFFECTED AREA WITH WATER. KEEP IMMERSED AND GET MEDICAL CARE.
INHALED:REMOVE FROM EXPOSURE. IF UNCONSCIOUS,GIVE OXYGEN OR RESTORE
BREATHING A S NEEDED,AND GET MEDICAL CARE.

Fire Fighting

Flash Point:-156F(ESTIMATED)
Lower Limits:2.1
Upper Limits:9.5
Extinguishing Media:DRY CHEMICAL,FOAM OR CO*2.
Fire Fighting Procedures:EVACUATE AREA,ALLOW FIRE TO BURN UNTIL GAS
FLOW IS SHUT OFF.ADEQUATE WATER STREAM CAN BE USED TO COOL EXPOSED
EQUIPMENT.
Unusual Fire/Explosion Hazard:PRODUCTS OF COMBUSTION MAY YIELD CARBON
MONOXIDE.UNCONTROLLED VAPORS SPREAD RAPIDLY ARE HEAVIER THAN AIR &
ARE EXTREMELY FLAMMABLE.

Accidental Release

Spill Release Procedures:IF THERE IS A LEAK BUT NO FIRE,DO NOT IGNITE
THE GAS.ELIMINATE ALL IGNITION SOURCES.EVACUATE THE AREA.IF
POSSIBLE,REMOVE LEAKING CONTAINER TO SAFE AREA.STOP FLOW OF GAS OR
ALLOW VAPOR TO DISPERSE IN A SAFE AREA.USE WATER SPRAY TO DILUTE
VAPOR CONCERN
Neutralizing Agent:NONE

Handling

Handling and Storage Precautions:STORE IN APPROVED AREA (PREFERRABLY
OUTSIDE OR DETACHED),AWAY FROM HEAT AND IGNITION SOURCES AND WELL
VENTILATED. INSECT FREQUENTLY FOR LEAKS,DAMAGE.
Other Precautions:STORE UPRIGHT WITH VALVES CLOSED & PLUGGED AND
PROTECTIVE CAPS IN PLACE. DO NOT DROP OR ABUSE. TREAT EMPTYS SAME
AS FULL.

Exposure Controls

Respiratory Protection:GAS IS AN ASPHYXIANT. USE NIOSH AIR LINE OR SELF
CONTAINED BREATHING APPARATUS IF EXPOSED ABOVE PEL/TLV.
Ventilation:USE ADEQUATE VENTILATION.
Protective Gloves:AS NEEDED TO PROTECT FROM LIQUID CONTACT
Eye Protection:SAFETY GLASSES,GOGGLES.
Other Protective Equipment:CLOTHING AS NEEDED TO PREVENT CONTACT WITH
THE LIQUID.
Work Hygienic Practices:USE GOOD CHEMICAL HYGIENE PRACTICE. AVOID
CONTACT WITH THE LIQUID PHASE.
Supplemental Safety and Health

Chemical Properties

HCC:G2
Boiling Pt:B.P. Text:-44F/-42.2C
Melt/Freeze Pt:M.P/F.P Text:-309F/-189C
Vapor Pres:208 PSIG
Vapor Density:1.5
Spec Gravity:0.504 (H*2O=1)
Solubility in Water:INSOLUBLE
Appearance and Odor:COLORLESS,ODORLESS GAS WITH MERCAPTAN ADDED AS AN
ODORANT. (SKUNK ODOR).
Percent Volatiles by Volume:100

Stability

Stability Indicator/Materials to Avoid:YES
STRONG OXIDIZING AGENTS.
Hazardous Decomposition Products:POSSIBLE CO.

Disposal

Waste Disposal Methods:DISPOSE OF GAS ONLY BY CONTROLLED BURNING IN
COMPLIANCE WITH LOCAL LAWS & REGULATIONS.

Disclaimer (provided with this information by the compiling agencies):
This information is formulated for use by elements of the Department
of Defense. The United States of America in no manner whatsoever,
expressly or implied, warrants this information to be accurate and
disclaims all liability for its use. Any person utilizing this
document should seek competent professional advice to verify and
assume responsibility for the suitability of this information to their
particular situation.