BFLLH - FERRIC CHLORIDE
- MSDS: BFLLH
- Manufacturer: FISHER SCIENTIFIC COMPANY
- Product Name: FERRIC CHLORIDE
- National Stock Number: 6810-00-682-6677
Product Identification
Product ID:FERRIC CHLORIDE
MSDS Date:01/01/1987
FSC:6810
NIIN:00-682-6677
MSDS Number: BFLLH
Responsible Party
Emergency Phone: (201) 796-7100
Cage: 1B464
Contractor
Telephone: 201-796-7100
Cage: 1B464
Ingredients
FERRIC CHLORIDE (SARA III)
CAS: 7705-08-0
RTECS: LJ9100000
OSHA PEL 1 MG FE/M3
ACGIH TLV: 1 MG FE/M3; 9192
EPA Report Quantity: 1000 LBS
DOT Report Quantity: 1000 LBS
Hazards
Effects of Overexposure:CAUSES IRRITATION
First Aid
First Aid:IN CASE OF CONTACT,IMMEDIATELY FLUSH EYES OR SKIN W/PLENTY OF
WATER FOR AT LEAST 15 MINUTES.FOR EYES,CALL A PHYSICIAN.IF
SWALLOWED IF CONSCIOUS,INDUCE VOMITING AND CALL A PHYSICIAN.
Fire Fighting
Fire Fighting Procedures:SELF CONTAINED BREATHING APPARATUS
Unusual Fire/Explosion Hazard:EMITS FUMES OF HYDROGEN CHLORIDE IN A
FIRE.
Accidental Release
Spill Release Procedures:PLACE IN A SUITABLE CONTAINER.
Exposure Controls
Ventilation:LOCAL OR MECHANICAL(GENERAL)-ACCEPTABLE
Protective Gloves:RUBBER GLOVES
Eye Protection:SAFETY GLASSES
Supplemental Safety and Health
Chemical Properties
HCC:N1
Boiling Pt:B.P. Text:280-285C
Spec Gravity:2.80
Solubility in Water:SOLUBLE
Appearance and Odor:BRIGHT YELLOW MASS(LUMP)
Stability
Stability Indicator/Materials to Avoid:YES
Hazardous Decomposition Products:HYDROGEN CHLORIDE WHEN HEATED
Disposal
Waste Disposal Methods:DISPOSE OF BY MEANS AS TO COMPLY WITH ALL
LOCAL,STATE,AND FEDERAL REGULATIONS OR CONTACT AN APPROVED AND
LICENSED DISPOSAL AGENCY.
Disclaimer (provided with this information by the compiling agencies):
This information is formulated for use by elements of the Department
of Defense. The United States of America in no manner whatsoever,
expressly or implied, warrants this information to be accurate and
disclaims all liability for its use. Any person utilizing this
document should seek competent professional advice to verify and
assume responsibility for the suitability of this information to their
particular situation.