BZMPV - H-383,6319

  • MSDS: BZMPV
  • Manufacturer: CALGON CORP
  • Product Name: H-383,6319
  • National Stock Number: 6850-00N066462
Product Identification

Product ID:H-383,6319
MSDS Date:01/05/1995
FSC:6850
NIIN:00N066462
MSDS Number: BZMPV

Responsible Party
CALGON CORP
PITTSBURGH, PA 15230-1346
US

Emergency Phone: 412-777-8000

Info Phone: 412-777-8000

Preparer: D GODWARD

Cage: 86035

Contractor
CALGON CORP
1346 PITTSBURGH, PA 15230-1346 US

Telephone: 412-494-8000

Cage: 86035

Ingredients
Hazards

LD50 LC50 Mixture:NONE SPECIFIED BY MANUFACTURER.
Routes of Entry: Inhalation:NO Skin:YES Ingestion:YES
Reports of Carcinogenicity:NTP:NO IARC:NO OSHA:NO
Health Hazards Acute and Chronic:ACUTE: EYES:MILDLY IRRITATING TO EYES.
SKIN:MAY CAUSE SKIN IRRITATION. INGESTION: HARMFUL IF SWALLOWED.
CHRONIC: MFR SHOWED NO ILL EFFECTS INVOLVING 90-DAY FEEDING STUDY
AND TERATOGENICITY IN RATS.
Explanation of Carcinogenicity:NOT RELEVANT.
Effects of Overexposure:SEE HEALTH HAZARDS
Medical Cond Aggravated by Exposure:NONE SPECIFIED BY MANUFACTURER.

First Aid

First Aid:EYES:FLUSH EYES WITH FLOWING WATER FOR AT LEAST 15 MINUTES.
CONSULT PHYSICIAN. SKIN:WASH OFF WITH WATER, GET MEDICAL ATTENTION
IF IRRITATION PERSISTS. INHALATION:REMOVE TO FRESH AIR, GET MEDICAL
ATTEN TION. INGESTION:DRINK PROMPTLY LARGE QUANTITIES OF MILK, EGG
WHITES, GELATIN SOLUTION OR IF THESE ARE NOT AVAILABLE, LARGE
QUANTITIES OF WATER. AVOID ALCOHOL, CALL A PHYSICIAN IMMEDIATELY.

Fire Fighting

Flash Point:NONE TO BOIL
Extinguishing Media:SUITABLE FOR FIRE-WATER, CO*2, FOAM, DRY CHEMICAL.
Fire Fighting Procedures:USE NIOSH/MSHA APPROVED SCBA & FULL PROTECTIVE
EQUIPMENT .
Unusual Fire/Explosion Hazard:NOT APPLICABLE.

Accidental Release

Spill Release Procedures:SPILLS SHOULD BE ABSORBED IN SAWDUST/SAND &
DISPOSED OF IN SANITARY LANDFILL. KEEP CNTNR CLSD WHEN NOT IN USE.
THIS PESTICIDE IS TOX TO FISH. KEEP OUT OF LAKES, STREAMS/PONDS.
PERMITS MAY BE REQD FOR DISCHARGES CONTAINING THIS PESTICIDE INTO
(SUPDAT)
Neutralizing Agent:NONE SPECIFIED BY MANUFACTURER.

Handling

Handling and Storage Precautions:FOR INDUSTRIAL AND INSTITUTIONAL USE
ONLY. DO NOT CONTAMINATE WATER, FOOD OR FEED BY STORAGE OR
DISPOSAL.
Other Precautions:ADDITIONAL INFORMATION: READ AND OBSERVE LABELED USE
INSTRUCTIONS.

Exposure Controls

Respiratory Protection:NIOSH/MSHA APPROVED RESPIRATOR APPROPRIATE FOR
EXPOSURE OF CONCERN .
Ventilation:NORMAL ROOM VENTILATION.
Protective Gloves:IMPERVIOUS GLOVES .
Eye Protection:ANSI APPROVED CHEM WORKERS GOGGS .
Other Protective Equipment:EYE WASH FOUNTAIN & DELUGE SHOWER WHICH MEET
ANSI DESIGN CRITERIA .
Work Hygienic Practices:NONE SPECIFIED BY MANUFACTURER.
Supplemental Safety and Health
SPEC GRAV: 1.02 @ 25C (H*2O=1). SPILL PROC: LAKES, STREAMS, PONDS OR
PUBLIC WATERS. FOR GUIDANCE CONTACT THE REGIONAL OFFICE OF THE
ENVIROMENTAL PROTECTION AGENCY. WASTE DISP METH: BURNING. IF
BURNED, STAY OUT OF SMOKE. DISPOSAL MUST BE I/A/W/FED, STATE &
LOCAL REGULATIONS .

Chemical Properties

Boiling Pt:B.P. Text:212F,100C
Spec Gravity:SUPDAT
pH:8.3
Solubility in Water:COMPLETE
Appearance and Odor:CLEAR STRAW LIQUID. MILD, SWEET ODOR.
Percent Volatiles by Volume:89

Stability

Stability Indicator/Materials to Avoid:YES
NONE SPECIFIED BY MANUFACTURER.
Stability Condition to Avoid:NONE KNOWN.
Hazardous Decomposition Products:FORCED IGNITION OF DRIED RESIDUES MAY
PRODUCE CO, CO*2, NITROGEN OXIDES.

Disposal

Waste Disposal Methods:WASTE RSLTG FROM USE OF PROD MAY BE DISPOSED OF
ON SITE/APPRVD WASTE DISP FACILITY. TRIPLE RINSE (OR EQUIV) DRUMS.
OFFER OF RECYCLING/RECONDITIONING/PUNCTURE & DISPOSE IN SANITARY
LANDFILL, BY INCIN/I F ALLOWED BY STATE & LOCAL
AUTHORITIES,BY(SUPDAT)

Disclaimer (provided with this information by the compiling agencies):
This information is formulated for use by elements of the Department
of Defense. The United States of America in no manner whatsoever,
expressly or implied, warrants this information to be accurate and
disclaims all liability for its use. Any person utilizing this
document should seek competent professional advice to verify and
assume responsibility for the suitability of this information to their
particular situation.